Sunday Brunch

The Twin Cities Award Winning Sunday Champagne Brunch. We recommend reservations for our brunches.

Hours 10:00am - 2:00pm

$29.00 for Adults
$14.50 for Children (3 -11 years)

Sunday Brunch includes:

Our brunch includes an ever-flowing glass of champagne or our nonalcoholic champagne, which is a sweet catawba juice. Fresh caramel rolls are served to your table.

  • Six different kinds of salads and fresh fruits
  • Freshly smoked salmon and bagels with cream cheese
  • An imported cheese platter
  • Shrimp cocktail
  • Homemade mini Belgian waffles or French toast
  • Eggs Benedict
  • A variety of sausages
  • Made to order omelets
  • Vegetables and a special starch of the week (rice, pasta or potato)
  • A special entrée of the week (see below)

We also have a carving station of double smoked ham and roast beef. Two portions of the buffet are dedicated to our award winning desserts. (Mini desserts such as Sin of the Inn, éclairs, cheesecakes, cookies, tarts, croustades, tortes, chocolate mousse etc.)

Special Brunch Entrées

January 6th: pecan crusted walleye

January 13th: turkey piccata

January 20th: mustard crusted pork loin

January 27th: italian chicken pesto