Lake Elmo Inn Signature Dishes
The Next time you visit The Lake Elmo Inn, you will want to be sure give one of our signature dishes. Each of these is unique to the Inn and sure to please.
................... Appetizer .................................................
 Jewels of the Sea… Executive Chef Tom’s creation of lobster, crab, jumbo shrimp, oysters and mussels on ice. Enough to feed 4-6 people.
................... Salad .........................................................
 Festival Salad… pears, apples, oranges, dried cranberries, pecans and Gorgonzola on mixed greens with a champagne vinaigrette dressing.
................... Pasta & Rice ...........................................
Jambalaya… shrimp, chicken and andouille sausage in a spicy tomato sauce with peppers, onions and rice.
................... Temptations from the Sea ...................
 Sunnies, Sunnies, Sunnies… potato crusted filets, too good to take off the menu. Served with a lemon butter sauce.
................... Hot Off the Grill ......................................
 Cajun Pork Chops… two 12oz. tender, center cut chops, lightly seasoned with Cajun spices and grilled to perfection.
................... Posh Poultry ..........................................
 Roast Duckling… Maple Leaf Farms one half duck, crisp and flavorful. Served with cranberry or peppercorn dressing.
................... Dessert ...................................................
 Sin of the Inn… pecan crust filled with caramel, white satin and chocolate ganache, topped with white chocolate mousse.
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