Lunch

Monday - Saturday 11:00am - 2:00pm

• Starters

• Scooter Pie

  $13.95

  Beef tenderloin on a portabella mushroom with crispy onion straws, roasted red pepper & creamed horseradish

• Shrimp Cocktail

  $11.95

  Four freshly cooked in-house, served with homemade cocktail sauce

• Asian Pot stickers

  $8.95

  Crispy & flavorful, garnished with julienne vegetable & teriyaki glaze

• Fresh Pear Crostini

  $8.95

  Toasted french bread with goat cheese, sliced pear & fresh thyme, drizzled with honey

• Sweet & Spicy Edamame

  $7.95

  Edamame sautéed with garlic, soy sauce, brown sugar, sriracha & lemon

• Loaded Baked Potato Dip

  $7.95

  Sour cream, bacon crumbles, green onions & cheese, served with our house-made potato skins for dipping

• Onion Rings

  $7.95

  Lightly beer-battered & golden brown, served with ranch dipping sauce

• Savory Soups

• Soup of the Day

  $4.95 cup/ $6.95 bowl

  Our executive chefs fresh creation

• Minnesota Wild Rice & Duck Soup

  $5.50 cup/ $7.95 bowl

  Lake Elmo Inn's signature soup

• French Onion Soup

  $5.50 cup/ $7.95 bowl

  Flavorful broth & onions, topped with melted Swiss & Provolone cheese

• Lobster Bisque

  $8.95 cup/ $10.95 bowl

  A rich & creamy classic

• Salads

• Pecan Crusted Chicken Salad

  $12.95

  Mixed greens with oranges, dried cranberries, candied pecans & almonds topped with pecan crusted chicken breast & a zesty vinaigrette

• Strawberry Chicken Salad

  $12.95

  Grilled chicken, asparagus, walnuts, artichoke hearts & strawberries on mixed greens with a strawberry poppy seed vinaigrette

• Caesar Salad

  $8.95/ $12.95 chicken/ $15.95 Shrimp/ $15.95 Salmon

  Romaine, croutons & Parmesan cheese with our own house-made Caesar dressing

• Elmo House Salad

  $9.95/$13.95 chicken/$16.95 shrimp

  Iceberg lettuce, warm bacon, croutons, tomato, onion, egg, cucumber, blue cheese & choice of dressing

• Festival Salad

  $8.95

  Dried cranberries, candied pecans, sliced oranges, apples & pear with Gorgonzola on a bed of mixed greens. Served with a champagne vinaigrette.

• Market Salad

  $5.95

  A colorful array of seasonal vegetables & croutons with choice of dressing

• Pasta/Rice

• Steak & Wild Mushroom Risotto

  $14.95

  3oz blue cheese crusted tender filet, wild mushrooms & red pepper served on a bed of creamy risotto, finished with a balsamic glaze & fresh Parmesan

• Prawns & Pasta

  $14.95

  Sauteed prawns with mushrooms, tomatoes, scallions & linguine with white wine & garlic

• Butternut Squash Ravioli

  $12.95

  Tender pillows of pasta stuffed with butternut squash topped with a brown butter sage sauce & garnished with Parmesan cheese

• Frutti Di Mare

  $15.95

  Shrimp, scallops, crab meat, roasted red pepper, green onion & penne pasta, tossed with a rich roasted red pepper cream sauce & Parmesan cheese

• Chicken Cashew

  $13.95

  Tender chicken & oriental vegetables stir-fried with an oyster sauce, served wit basmati rice

• Entrees

• Cedar Plank Salmon

  $15.95

  Sustainable, wild salmon with a cherry glaze prepared on a cedar plank

• Walleye

  $15.95

  Fresh water Canadian walleye, panko crusted with Parmesan cheese & fresh herbs

• Roasted Duckling

  $14.95

  Maple Leaf Farms roasted duck, crisp & flavorful with blueberry sauce

• Sunnies

  $15.95

  Twin Cities Original. Potato crusted filets topped with a chardonnay sauce

• Chicken Boursin

  $13.95

  Sauteed chicken breast topped with Boursin herb cheese

• Steaks & Chops

• 1881 Filet Mignon

  $25.95-6oz/$21.95-4oz

  The finest Certified Hereford Beef available

• 1881 New York Strip

  $28.95-12oz/$22.95-6oz

  The finest Certified Hereford Beef available

• Rack of Lamb

  $30.95

  2-bone, mustard crusted domestic lamb

• Elmo's Sirloin

  $14.95

  8oz of Certified Hereford beef sliced & served with a wild mushroom jus lie

• Pork New York

  $17.95-10oz/$13.95-6oz

  White Marble Farms tender & juicy cut

• Sandwiches & Burgers

  All sandwiches are served with a choice of french fries, cup of soup of the day, or the salad of the day. Substitute sweet potato fries for $1.50. Substitute French Onion or Duck Wild Rice soup for $1.

• Pub Steak

  $11.95

  Tender slices of choice sirloin grilled with sauteed onions, portabella mushrooms & Swiss cheese served on a kaiser roll

• California Turkey

  $10.95

  Sliced turkey, avocado, tomato, sprouts, arugula, & mayo on a multigrain ciabatta

• Johnny Burger

  $10.95

  1/3lb Certified Hereford beef burger grilled & topped with Swiss cheese, bacon, lettuce, tomato, onion & mayo served on a whole wheat bun

• Original burger

  $9.95

  1/3lb Certified Hereford beef burger grilled & topped with onion, lettuce, tomato & mayo served on a whole wheat bun

• Wisconsin Melt

  $10.95

  1/3 lb Certified Hereford beef burger topped with grilled onion, cheddar cheese, thousand island, served on Texas sourdough bread

• Turkey Burger

  $10.95

  Grilled, all natural turkey burger with avocado, bacon, tomato & arugula served on a croissant bun

• Parmesan Walleye Caesar Sandwich

  $13.95

  Parmesan crusted filet of walleye on a bed of Caesar salad all on a toasted ciabatta

• Spinach Artichoke Chicken

  $11.95

  Chicken breast topped with a rich spinach and artichoke dip, tomato, spinach & provolone, served on grilled pretzel bun

• Elmo Clubhouse

  $11.95

  Triple Decker! Ham, Turkey, Bacon, tomato & Swiss cheese on toasted whole wheat bread

• Lake Elmo Reuben

  $11.95

  Corned beef with sauerkraut, Swiss cheese & thousand island dressing on pumpernickel