Seafood Platter

Friday Evening Seafood Platter

Every Friday night through April 7th 5:00p-9:00p - 

 Offered every Friday evening, for $90

 

Start with Caesar Salad, Rolls & Butter

This platter consists of:

-6oz cold water lobster tail

-2 pan seared U-10 scallops over fontina risotto

-2 butterfly broiled prawns

-panko breaded crab cake

with prosecco mustard sauce

-grilled asparagus

 

Please call for reservations

651-777-8495

 

Please call for reservations 651-777-8495